Page 5 - Marvel 11 Mini Practice Test - Demo

25. – 27. soruları, aşağıdaki parçaya göre 28. – 30. soruları, aşağıdaki parçaya göre
cevaplayınız. cevaplayınız.

Cold-tolerant organisms have evolved a variety of In the busy everyday life, many families do not have
methods for coping with low temperatures. Some time to prepare homemade foods, so they eat
animals hibernate, take shelter, or even migrate to precooked foods. Precooked foods are easy and
warmer areas. Others, such as Antarctic seals, have fast to prepare. These foods have additives. Some
warm fur and a thick layer of blubber for insulation. improve their taste and others increase the length of
On the other hand, arctic plants are small and they shelf life, so the food does not spoil. However, we
grow low to the ground. They can also be covered cannot digest most of these chemicals in our bodies
with hair and wax to avoid wind chill. Some insects, properly and as a result, they cause diseases and
amphibians and microbes can even be frozen solid weight gain. When you consider these, you should
and they can stand it. think twice before you buy precooked foods.

25. The passage is mainly about ----. 28. It is clear from the passage that ----.

A) kinds of animal shelters A) people never consumed precooked foods in
B) climate change and its effect on animals the past
C) hibernation B) you can lose weight when you consume
D) Antarctic seals precooked foods
E) different ways of coping with low C) precooked foods are cheaper than
temperatures homemade foods
D) the chemicals in precooked foods are
harmful to our body
E) the long shelf life makes the food healthier

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26. It is clear from the passage that ----.

A) some animals move to warmer areas to 29. It is stated in the passage that precooked
escape the cold weather foods ----.
B) no living thing can survive cold climate
C) animals are more sensitive to cold than A) are the main reason for serious illnesses
plants B) are more practical than homemade foods
D) all cold-tolerant organisms have a thick C) take longer to prepare
layer of blubber D) are usually more delicious than homemade
E) only animals with fur can stand low foods
temperatures E) can go bad in a very short time

27. One can understand from the passage that 30. According to the passage, the additives in
----. precooked foods ----.

A) there are many tall plants in the Arctic A) prevent them from spoiling
B) all animals migrate to warmer areas in B) make them safer than homemade foods
winter C) are easy to digest
C) the body structures of some animals protect D) have nothing to do with weight gain
them from cold E) make them healthier than homemade foods
D) cold weather does not have a negative
effect on amphibians
E) short plants generally grow in warm regions

Marvel Grade 11 - Mini Practice Test 01 4